Feng Wei Ju, 8½ Otto e Mezzo BOMBANA, Lai Heen and Saffron Now Rank Among the Top 20 Best Restaurants in Macau
MACAU SAR – Media OutReach Newswire – 12 April 2024 – Continuing its tradition of culinary excellence, Galaxy Macau Integrated Resort announced that Feng Wei Ju at StarWorld Hotel, 8½ Otto e Mezzo BOMBANA at Galaxy Macau™, Lai Heen at The Ritz-Carlton, Macau and Saffron at Banyan Tree Macau have been honoured among many to claim their Tatler Dining 20 Macau Awards in Tatler Dining Awards 2024. These accolades secure their places among the top 20 best restaurants in Macau, showcasing the unparalleled dedication to culinary artistry and recognition they have received from the industry.
(Start from left) Chinese Executive Chef of The Ritz-Carlton, Macau – Jackie Ho Hon Sing, Executive Chef of 8½ Otto e Mezzo BOMBANA at Galaxy Macau – Riccardo La Perna, Executive Chinese Chef of StarWorld Hotel – Chan Chek Keong and Executive Chef of Saffron at Banyan Tree Macau – Jan Ruangnukulkit posed for a group photo.
Feng Wei Ju at StarWorld Hotel has been awarded Two Michelin Stars, Black Pearl Restaurant Guide – One Diamond, SCMP 100 Top Tables, staking its claim on authentic flavours of Hunan and Sichuan. At the helm is Executive Chinese Chef Chan Chek Keong, who has been dedicated to Sichuan and Hunan cuisines for more than 28 years. Introducing high-quality ingredients and seasonings sourced straight from their origins, Feng Wei Ju combines traditional and inventive techniques to infuse distinctive Hunan and Sichuan essence into its authentic spicy delicacies without using MSG. In addition to various signature dishes, the restaurant’s meticulous service and elegant settings have also been widely praised.
Executive Chinese Chef of StarWorld Hotel – Chan Chek Keong
Executive Chef of 8½ Otto e Mezzo BOMBANA at Galaxy Macau – Riccardo La Perna
8½ Otto e Mezzo BOMBANA at Galaxy Macau headed by the talented Executive Chef Riccardo La Perna has been honoured One Michelin Star, Black Pearl Restaurant Guide – One Diamond, Forbes Five-Star Restaurant and SCMP 100 Top Tables. Adhering to his food philosophy of “The Luxury of Simplicity”, Chef Riccardo focuses on sourcing the finest seasonal ingredients with uncomplicated cooking methods that enrich the original flavours of the ingredients.
Chinese Executive Chef of The Ritz-Carlton, Macau – Jackie Ho Hon Sing
Executive Chef of Saffron at Banyan Tree Macau – Jan Ruangnukulkit
Helmed by Chinese Executive Chef Jackie Ho Hon Sing who brings over 40 years of culinary experience, Lai Heen at The Ritz-Carlton, Macau has garnered numerous awards including One Michelin Star, Forbes Five-Star Restaurant and SCMP 100 Top Tables. Situated on the 51st floor with a stunning view of the bustling city and Cotai skyline, Lai Heen boasts a reputation for showcasing classic Cantonese cuisine paired with The Ritz-Carlton’s legendary service, delivering the ultimate indulgence for guests.
The new entry of Michelin Selected Restaurants, Saffron at Banyan Tree Macau presents contemporary and sophisticated Thai cuisine and has been a hit with diners from around the world. Executive Chef Jan Ruangnukulkit not only captures Thailand’s culinary essence with her deft use of spices, ingredients, herbs and color schemes, but also showcases her artistic and creative side.
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About Galaxy Macau Integrated Resort
Galaxy Macau™, The World-class Luxury Integrated Resort delivers the “Most Spectacular Entertainment and Leisure Destination in the World”. Developed at an investment of HK$43 billion, the property covers 1.1 million square metres of unique entertainment and leisure attractions that are unlike anything else in Macau. Eight award-winning world-class luxury hotels provide around 5,000 rooms, suites and villas. They include Andaz Macau, Banyan Tree Macau, Galaxy Hotel™, Hotel Okura Macau, JW Marriott Hotel Macau, Raffles at Galaxy Macau, The Ritz-Carlton, Macau, Broadway Hotel. Unique to Galaxy Macau, the 75,000-square-meter Grand Resort Deck features the world’s longest Skytop Adventure Rapids at 575 meters, the largest Skytop Wave Pool with waves up to 1.5 meters high and 150-meter pristine white sand beach. Two five-star spas from Banyan Tree Spa Macau and The Ritz-Carlton Spa, Macau help guests relax and rejuvenate.
As the dining destination in Asia, Galaxy Macau offers a wide variety of gastronomic delights, exquisite experiences and ingredients of the finest quality with over 120 dining options from Michelin dining to authentic delicacies; Galaxy Promenade is the hottest shopping destination featuring the latest in fashion and curated experiences in Macau. Spanning over 100,000 square meters, luxury flagship stores, lifestyle boutiques and our selection of labels are among the more than 200 world-renowned brands for a world-class shopping journey; Galaxy Cinemas, a 10-theatre 3D Cineplex boasting 4K laser projection; CHINA ROUGE, one-of-a-kind deluxe lounge that evokes the glitz and glamor of Shanghai’s golden era with entertainment in luxury and style; and Foot Hub presents the traditional art of reflexology to make you feel more relaxed and revitalized. For Authentic Macau Flavours & Vibrant Asian Experiences, Broadway Macau – just a 90-second walk via a bridge from Galaxy Macau, has over 35 different Authentic Macau & Asian Flavours at its Broadway Food Street. The 2,500-seat Broadway Theatre plays host to world-class entertainers and a diverse array of cultural events. Meeting, incentive and banquet groups are also well looked after with a portfolio of unique venues in Galaxy Macau and a professional service staff.
Galaxy International Convention Center (GICC) is the latest addition to the Group’s ever-expanding integrated resort precinct and will usher in a new era for the MICE industry in Macau. GICC is a world-class event venue featuring 40,000 sqm of total flexible MICE, and a 16,000-seat Galaxy Arena – the largest indoor arena in Macau.
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